By Faith Chatham - Jan. 6, 2019
1 pkg yellow corn bread mix
1 egg, beaten
1/2 cup milk (Almond milk works fine)
1 zucchini squash sliced fine and diced
1/2 onion, diced
1/4 tsp of finely chopped fresh thyme
1/2 tsp of chopped cilantro
Mix together and bake in oiled pan for 20 minutes at 350 degrees or until brown
Serves 6.
Optional a small can of drained yellow corn and/or a half-cup of cheese can be blended in before baking.
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